Get ready to wow your guests with this irresistible Moscow Mule Slush! This icy twist on the traditional Moscow Mule cocktail is perfect for summer gatherings, weekend relaxation, or anytime you crave a refreshing drink with a bit of zing. Easy to make and delightfully frosty, this slush recipe will quickly become your go-to favorite!
Ingredients:
- 1 cup vodka
- 2 cups ginger beer
- 1/4 cup freshly squeezed lime juice (approximately 2-3 limes)
- 2 tablespoons simple syrup or honey (adjust to taste)
- 4 cups ice cubes
- Fresh mint leaves and lime wedges, for garnish
How to Make Moscow Mule Slush:
- Blend the Ingredients: In a high-speed blender, combine vodka, ginger beer, fresh lime juice, simple syrup or honey, and ice cubes.
- Blend Until Smooth: Pulse and blend until you achieve a slushy, smooth consistency. Add more ice if needed to thicken.
- Serve Immediately: Pour your Moscow Mule Slush into chilled copper mugs or your favorite cocktail glasses.
- Garnish and Enjoy: Garnish with fresh mint leaves and lime wedges for a beautiful presentation and an extra burst of freshness.
Tips for the Perfect Moscow Mule Slush:
- Chill Your Ingredients: Ensure your vodka and ginger beer are chilled beforehand to keep your slush colder longer.
- Adjust Sweetness: Taste before serving and adjust sweetness with additional simple syrup or honey according to your preference.
- Serving Size: This recipe comfortably serves 4–5 people.
